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Frederick is a city in west-central Maryland. There, more and more people have become enamored with a small Chinese establishment—Peking Gourmet. This decent eatery is a unique blend of many flavors, disciplines and sights. It provides American-style Chinese cuisine, with a menu showcasing dishes from different regions in China. Anyone going there for the first time should try some of their specialties—Chicken/Beef w. Broccoli, Peking Duck, as well as General Tso’s Chicken. Peking Gourmet places a special emphasis on ensuring that the meat they use is as healthy as possible. All the excess chicken and beef fat is trimmed off to ensure a healthy but tasty meal that won’t clog up arteries. The most successful innovation is surely the sauce, which is updated from time to time. Drawing from customer feedback and cookbooks, the sauce is a startling tasty mixture of flavors that make good dishes great. The restaurant is kept clean and orderly, especially the kitchen. Owner Yan believes that a restaurant must be spotless in order to ensure that customers will be able to enjoy a truly healthy and enjoyable dining experience. Peking Gourmet pays special attention to sanitation. To keep the restaurant sanitary, the first thing the staff does every day is clean the dining area and the kitchen. The tables are wiped, and the restrooms are mopped and kept orderly and well stocked throughout the day. Thus, even the staff of OHS comes to order food. |